Monday, 24 June 2019 18:25

USDA announces sausage recall

WASHINGTON — San Giuseppe Salami Co. by Giacomo, an Elon, North Carolina, establishment, is recalling approximately 832 pounds of ready-to-eat, frozen andouille sausage products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced today.

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Friday, 22 March 2019 16:37

USDA issues recall on NC pork rinds

WASHINGTON — Two Brothers Pork Skins, a Kannapolis, N.C. establishment, is recalling an undetermined amount of pork skin products because the products were produced without meeting the federal requirements to develop and implement a hazard analysis and system of preventive controls to improve the safety of the products, known as Hazard Analysis and Critical Control Points; the omission of safe handling instructions on the package; and due to misbranding, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced today.

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RALEIGH – High Point Halal Meats in High Point is voluntarily recalling all production lots of chicken, lamb and beef products because they were produced without benefit of required inspections.

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